The Kilwell Smoker has been used by Fisho's for smoking their fish and meat for years. The Smokers are constructed from stainless steel to maximise the life of your smoker. This smoker is the smallest of the range with a 10 litre cook area capacity, it is perfect size for smoking 1 or 2 small cuts of meat or fish at a time.
- Constructed from Heavy gauge stainless to minimise warping.
- Extra Long overhang on the lip to maximise containment of smoke and enhance flavour
- 10 Litre cook box capacity
- Stainless steel Smoke rack
- Made in NZ
Dimensions(cm): 43 L x 33 W x 16 H
Smoker Racks: 1
Lid Handles: 1
Meths Trays: 1
Cook Area Capacity: 10 Litres
Extras: 1 Bag of Sieved Manuka Dust