wenger
Wenger
Wenger a name synonymous with quality. Those at the top of their professions calculate cost of ownership over the life of the product and gravitate to products which might have high initial costs but actually become less expensive based on longevity, efficiency and versatility when compared to products that might have lower initial costs.  Wenger’s SWIBO®  line of professional cutlery is built on the principals and manufactured to exacting standards using the best materials available, and employing techniques which continue to set the industry standard.
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Wenger Swibo 200mm Fish Fillet Knife

Wenger
25020
+Shipping
The Wenger Swibo fish fillet knife features a high grade stainless, double tempered heat treated blade. SWIBO® was the first butcher’s knife to have adopted a synthetic, ergonomic handle, sealed onto the blade, making it considerably safer and more hygienic. This blade is a must have if you desire an exacting cut.

The Wenger Swibo fish fillet knife features a high grade stainless, double tempered heat treated blade. SWIBO® was the first butcher’s knife to have adopted a synthetic, ergonomic handle, sealed onto the blade, making it considerably safer and more hygienic. This blade is a must have if you desire an exacting cut.

Features:

  • Rounded finish on spine of the blade ensures maximum safety if hand slips
  • Mirror polished to eliminate any surface imperfection and microscopic pores
  • High grade stainless steel offers maximum resistance to corrosion
  • Double tempered (heat treated) blades provide optimal flexibility

Specifications:
Weight: 132g
Blade Size: 200mm
Color: Yellow

Wenger Swibo 200mm Curved Fish Fillet Knife

Wenger
25220
+Shipping
The Wenger Swibo fish fillet knife features a high grade stainless, double tempered heat treated blade. SWIBO® was the first butcher’s knife to have adopted a synthetic, ergonomic handle, sealed onto the blade, making it considerably safer and more hygienic. This blade is a must have if you desire an exacting cut.

The Wenger Swibo fish fillet knife features a high grade stainless, double tempered heat treated blade. SWIBO® was the first butcher’s knife to have adopted a synthetic, ergonomic handle, sealed onto the blade, making it considerably safer and more hygienic. This blade is a must have if you desire an exacting cut.

Features:

  • Rounded finish on spine of the blade ensures maximum safety if hand slips
  • Mirror polished to eliminate any surface imperfection and microscopic pores
  • High grade stainless steel offers maximum resistance to corrosion
  • Double tempered (heat treated) blades provide optimal flexibility

Specifications:
Weight: 132g
Blade Size: 200mm
Color: Yellow